Turkey Cooking Time Calculator (Roast & Thaw)
Turkey cooking time calculator: roasting time at 325 °F by weight, stuffed or unstuffed, plus thawing time and servings.
≈ 13 min per lb at 325 °F (15 if stuffed)
How to use this calculator
- Type your input in the box.
- The result updates as you type.
- Use “Copy result” or “Copy link” to share it.
USDA guideline: about 13 minutes per pound unstuffed and 15 stuffed at 325 °F. The turkey is done when the thickest part of the thigh and the stuffing reach 165 °F.
Thaw in the fridge allowing one day per 4–5 lb.
Frequently asked questions
How long to cook a 14 lb turkey?
About 3 hours (2 h 45 min – 3 h 20 min) unstuffed; thaw for 4 days in the fridge.
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